In 100 g (Grams) of BURGER KING, CROISSAN'WICH with Sausage and Cheese there is 1.87 mg of Iron, Fe.

item grams (g) kilograms (kg) 100 grams (g) ounce pound

BURGER KING, CROISSAN'WICH with Sausage and Cheese

BURGER KING, CROISSAN'WICH with Sausage and Cheese is a type of Fast Foods. The most significant nutrients in BURGER KING, CROISSAN'WICH with Sausage and Cheese are listed below.

Water	35.08 g	35.08	g	35.08%
Energy (calorie)	376 kcal	376	kcal
Energy (joule)	1573 kJ	1573	kJ
Protein	13.73 g	13.73	g	13.73%
Total lipid (fat)	25.45 g	25.45	g	25.45%
Ash	2.75 g	2.75	g	2.75%
Carbohydrate, by difference	23 g	23	g	23%
Fiber, total dietary	0.7 g	0.7	g	0.7%
Sugars, total	3.36 g	3.36	g	3.36%
Sucrose	0 g	0	g
Glucose (dextrose)	0.75 g	0.75	g	0.75%
Fructose	0.93 g	0.93	g	0.93%
Lactose	0.89 g	0.89	g	0.89%
Maltose	0.79 g	0.79	g	0.79%
Galactose	0 g	0	g
Starch	17.73 g	17.73	g	17.73%
Calcium, Ca	107 mg	107	mg	0.11%
Iron, Fe	1.87 mg	1.87	mg
Magnesium, Mg	19 mg	19	mg	0.02%
Phosphorus, P	158 mg	158	mg	0.16%
Potassium, K	205 mg	205	mg	0.20%
Sodium, Na	782 mg	782	mg	0.78%
Zinc, Zn	1.43 mg	1.43	mg
Copper, Cu	0.072 mg	0.072	mg
Manganese, Mn	0.257 mg	0.257	mg
Selenium, Se	20.9 µg	20.9	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.329 mg	0.329	mg
Riboflavin	0.317 mg	0.317	mg
Niacin	4.09 mg	4.09	mg
Pantothenic acid	0.651 mg	0.651	mg
Vitamin B-6	0.182 mg	0.182	mg
Vitamin B-12	0.55 µg	0.55	µg
Vitamin E (alpha-tocopherol)	0.98 mg	0.98	mg
Tocopherol, beta	0.05 mg	0.05	mg
Tocopherol, gamma	3.36 mg	3.36	mg
Tocopherol, delta	1.43 mg	1.43	mg
Tocotrienol, alpha	0 mg	0	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin K (phylloquinone)	6.5 µg	6.5	µg
Dihydrophylloquinone	11.6 µg	11.6	µg
Fatty acids, total saturated	8.595 g	8.595	g	8.60%
8:0 octanoic, caprylic fatty acid	0.041 g	0.041	g	0.04%
10:0 decanoic, capric fatty acid	0.093 g	0.093	g	0.09%
12:0 dodecanoic, lauric fatty acid	0.108 g	0.108	g	0.11%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.517 g	0.517	g	0.52%
15:0 monounsaturated fatty acid	0.046 g	0.046	g	0.05%
16:0 hexadecanoic, palmitic fatty acid	5.044 g	5.044	g	5.04%
17:0 heptadecanoic, margaric fatty acid	0.076 g	0.076	g	0.08%
18:0 octadecanoic, stearic fatty acid	2.608 g	2.608	g	2.61%
20:0 eicosanoic, arachidic fatty acid	0.049 g	0.049	g	0.05%
22:0 saturated fatty acid	0.012 g	0.012	g	0.01%
Fatty acids, total monounsaturated	12.025 g	12.025	g	12.02%
14:1 monounsaturated fatty acid	0.015 g	0.015	g	0.02%
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.442 g	0.442	g	0.44%
17:1 monounsaturated fatty acid	0 g	0	g
18:1 undifferentiated	11.433 g	11.433	g	11.43%
20:1 eicosenoic, gadoleic	0.134 g	0.134	g	0.13%
Fatty acids, total polyunsaturated	3.114 g	3.114	g	3.11%
18:2 undifferentiated	2.824 g	2.824	g	2.82%
18:3 undifferentiated, octadecatrienoic, linolenic	0.15 g	0.15	g	0.15%
18:3 n-3 c,c,c (ALA)	0.15 g	0.15	g	0.15%
18:3 n-6 c,c,c	0 g	0	g
20:2 n-6 c,c	0.081 g	0.081	g	0.08%
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.059 g	0.059	g	0.06%
Cholesterol	43 mg	43	mg	0.04%
Tryptophan	0.111 g	0.111	g	0.11%
Threonine	0.48 g	0.48	g	0.48%
Isoleucine	0.578 g	0.578	g	0.58%
Leucine	1.047 g	1.047	g	1.05%
Lysine	0.819 g	0.819	g	0.82%
Methionine	0.261 g	0.261	g	0.26%
Cystine	0.178 g	0.178	g	0.18%
Phenylalanine	0.587 g	0.587	g	0.59%
Tyrosine	0.463 g	0.463	g	0.46%
Valine	0.687 g	0.687	g	0.69%
Arginine	0.679 g	0.679	g	0.68%
Histidine	0.411 g	0.411	g	0.41%
Alanine	0.651 g	0.651	g	0.65%
Aspartic acid	1.002 g	1.002	g	1.00%
Glutamic acid	3.075 g	3.075	g	3.08%
Glycine	0.679 g	0.679	g	0.68%
Proline	1.022 g	1.022	g	1.02%
Serine	0.636 g	0.636	g	0.64%

Nutrients in BURGER KING, CROISSAN'WICH with Sausage and Cheese